S.Pellegrino and Acqua Panna sponsored Identità Golose 2013 in Milan. The year’s theme was “Respect.”
The conference was full of events with some of the world's greatest chefs sharing ideas, philosophies and kitchen discoveries. During the event, the S.Pellegrino and Acqua Panna stand served up some real culinary treats and unique performances by teams of chefs and Italians from different disciplines.
Chef Cristina Bowerman cooked her way through a fencing match with Italian fencing champion Diego Confalonieri on Sunday. Monday, Chef Lorenzo Cogo was accompanied by musician Roy Paci in a special music and cooking performance, “Gastrofonia.” Tuesday, Chef Matias Perdomo, known for his caramelized onion and creative sugar blowing techniques, teamed up with world famous pastry chef Jordi Roca.
Chefs Eugenio Boer, Viviana Varese and Andrea Aprea unveiled three secret recipes. Audience members had a chance to try this amazing food at the Milano Food and Wine festival.
S.Pellegrino and Acqua Panna also sponsored the Milano Food and Wine festival. As part of this, special guest sommelier Vaccarini held interesting Wine & Water tasting sessions at the S.Pellegrino and Acqua Panna stand.