Cocktail Hour

Perfect as an accompaniment to cured sausages and cold cuts of all kinds, this soft, flavorsome bread appears in all sorts of tasty, rustic Italian starters.

A simple combination, consisting of typically Italian aromas and an unmistakable flavor that is quite tantalizing. Pizza with mortadella is a timeless classic.

This traditional Italian recipe is easy to prepare but very effective: just serve fresh vegetables dipped in a dressing of olive oil, lemon juice, salt and pepper.

Our grilled chicken and cheese piadina is the perfect recipe for a light lunch or dinner. Cut it up into smaller wedges and it will be ideal for a party!