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Fried Food

  • Zesty Food
panzerotti recipe

Panzerotti

Deep-fried pockets of dough filled with mozzarella and tomato sauce, these crisp, golden pillows of flavor are best eaten hot, but watch out for that first bite!
Mozzarella in carrozza recipe

Mozzarella in carrozza

A gilded, crisp carriage made of sliced bread enclosing the precious creaminess of the mozzarella - it's a simple combination for a veritable gastronomic wonder!
Gnocco fritto recipe

Gnocco fritto

Far more than a simple alternative to bread, gnocco fritto is in fact ideal for serving with aperitifs and full, informal suppers combining simplicity and flavor!
Fried salt cod recipe

Fried salt cod

Bite-sized morsels like golden nuggets, with a soft fleshy center enwrapped in a crisp outer crust: fried salt cod is the undisputed king of Italian street food!