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Cocktail Recipes & Italian Food

Italian recipes to enhance your tasty time-outs

The wide and varied menu of Italian Sparkling Drinks produced by Sanpellegrino presents all kinds of outstanding food pairing possibilities. For those who are hungry to explore a world of authentic Italian recipes to accompany our high-quality sparkling drinks, these specialties will take you on an unforgettable journey around the unique tastes of Italy. Featuring a creative combination of Italian traditions mixed with innovative techniques and the best ingredients, they will transform your cocktail hour or light lunch into a stylish and delightful moment. 

Lentil Fritters

Lentil fritters

Typical of Sicilian street food, but also found at bars and cafes all over Italy at aperitivo time, Italian lentil fritters are perfect for your next dinner party.

Muffuletta Sandwich

Muffuletta Sandwich

Find out how to make both the New Orleans and Sicilian version of the muffuletta sandwich, and discover the fascinating story behind this popular treat!

Cotoletta Milanese

Cotoletta alla Milanese

Discover how to recreate the original veal Milanese (cotoletta) at home with a recipe that is a nod to tradition, while learning its medieval origins.

Venetian Cicchetti

Venetian cicchetti

Cicchetti are served in Venetian bars called bacari, this local speciality consists of tempting rows of bite-size sandwiches, fried seafood and marinated vegetables.

Giardiniera Jar

Giardiniera

Crunchy, colourful vegetables that remind you of a spring garden, Italian giardiniera is a refreshing side to any charcuterie board of cheeses and salumi.

Sfincione, Sicilian Pizza Squares

Sicilian pizza (Sfincione)

This Sicilian pizza is a generous, spongy, focaccia-like crust topped with a tomato sauce that’s enriched with strong cheese, anchovies, onions and oregano.

Fried Ravioli Recipe

Fried ravioli

Bite-sized and filled with smoky cheese, fried ravioli with ricotta, mushrooms and Provola cheese make for a great snack for a party or an aperitivo with friends.

A modern update of the traditional couscous dish with Octopus, basil pesto and olives

Zena

To experience an explosion of Mediterranean flavours in the comfort of your own home, try this unique rendition of couscous featuring octopus, pesto and olives.