Food on The Edge 2019: identity, migration, and food as diplomacy Food on the Edge with S.Pellegrino, took place at the National University of Ireland Galway in October. Discover More
S.Pellegrino at Identità Golose in Milan Read about what happened at the international chef congress held in Milan March 23-25, sponsored by S.Pellegrino. Discover More
S.Pellegrino at Basque Culinary World Prize 2018 International food professionals gather in Modena for 2018 Basque Culinary World Prize, supported by S.Pellegrino. Discover More
S.Pellegrino and World Chefs at Identità Golose 2018 S.Pellegrino is official partner of the international chef congress in Milan, 3-5 March. Discover More
S.Pellegrino partners with the Michelin Guide for Gastronotrends S.Pellegrino partners with the Michelin Guide for Gastronotrends, an international starred chef congress that focuses on young talent and the future of food. Discover More
S.Pellegrino and Identità Golose 2017 Experience S.Pellegrino Young Chef like never before at Identità Golose in Milan, Italy. Discover More
Sun sets on “Live in Italian” in London All good things must come to an end: S.Pellegrino’s exclusive pop up event at Harvey Nichols in London closes its doors. Discover More