Fried Food

This classic Italian street food dish will transport you to the sea in a symphony of flavour. Once you try a fish fry the Italian way, you'll never turn back!

Resembling oversized ravioli, these baked cheese puffs from Abruzzo are delicious when warm as the cheeses release their aromas through their ‘peep holes’.

Filled with rice, saffron and meat ragù then fried in extra virgin olive oil, and covered in a golden and crunchy breading, these arancini are irresistible!

These cheesy, deep-fried Sicilian rice balls have everything you can hope for in a snack: they are portable, can be made in advance, and are utterly satisfying.