Gnocco fritto
Far more than a simple alternative to bread, gnocco fritto is in fact ideal for serving with aperitifs and full, informal suppers combining simplicity and flavour!
The wide and varied menu of Italian Sparkling Drinks produced by Sanpellegrino presents all kinds of outstanding food pairing possibilities. For those who are hungry to explore a world of authentic Italian recipes to accompany our high-quality sparkling drinks, these specialties will take you on an unforgettable journey around the unique tastes of Italy. Featuring a creative combination of Italian traditions mixed with innovative techniques and the best ingredients, they will transform your cocktail hour or light lunch into a stylish and delightful moment.
Far more than a simple alternative to bread, gnocco fritto is in fact ideal for serving with aperitifs and full, informal suppers combining simplicity and flavour!
Shaped like fritters but not fried, Italian friselle are round slices of durum wheat bread served with a topping of tomatoes.
Bite-sized morsels like gold nuggets, with a soft fleshy centre enwrapped in a crisp outer crust: fried salt cod is the undisputed king of Italian street food!
This fried sage and anchovies recipe is perfect to accompany summer cocktail hours on the Italian coasts and to seduce food lovers with simple ingredients.
Crispy on the outside and soft on the inside, this fried ricotta recipe is an easy-to-make dish that will conquer the most demanding food lovers out there.
Bite-sized and filled with smoky cheese, fried ravioli with ricotta, mushrooms and Provola cheese make for a great snack for a party or an aperitivo with friends.
Fried polenta marries the golden colour of corn and the amber shades of oil to give life to a traditional Italian dish that never ceases to conquer the world.
Fried pizza is a variation from the traditional pizza where the fluffy dough is not cooked in a wooden oven but is fried for a crispier tasting experience!