Cheese focaccia
Also known as Focaccia di Recco, this cheese focaccia recipe is perfect for a delicate snack but also to accompany lunches and dinners.
Cocktail Recipes & Italian Food
Taste & Mix
Included in a fabulous cocktail, or paired with tasty food, our Italian Sparkling Drinks always hit the spot.
Italian recipes to enhance your tasty time-outs
The wide and varied menu of Italian Sparkling Drinks produced by Sanpellegrino presents all kinds of outstanding food pairing possibilities. For those who are hungry to explore a world of authentic Italian recipes to accompany our high-quality sparkling drinks, these specialties will take you on an unforgettable journey around the unique tastes of Italy. Featuring a creative combination of Italian traditions mixed with innovative techniques and the best ingredients, they will transform your cocktail hour or light lunch into a stylish and delightful moment.
Caprese salad
A perfect summer recipe, the Caprese salad is fresh, enchanting, and possibly the most famous salad in the world. Find out how to make it the Italian way!
Bruschetta
Every Italian region has its own bruschetta recipe, but they all start with crunchy bread, extra virgin olive oil and salt, and a variety of delicious ingredients.
Bresaola roulades
These bresaola roulades with goat cheese and citrus are very delicate and easy to prepare, making them a fantastic finger food for your cocktail parties.
Bread and panelle
Among the tastiest of Sicily's street food masterpieces, panelle are simply chickpea fritters in a mafalda roll - a Sicilian bread with sesame seeds.
Arancini di riso
Filled with rice, saffron and meat ragù then fried in extra virgin olive oil, and covered in a golden and crunchy breading, these arancini are irresistible!
Arancini alla Norma
These cheesy, deep-fried Sicilian rice balls have everything you can hope for in a snack: they are portable, can be made in advance, and are utterly satisfying.
Alici nella meraviglia
Savoury, oil-preserved anchovies add richness to delicate artichoke hearts and milky mozzarella in a Sicilian muffoletta bread bun for a simple, hearty meal.