Sun sets on “Live in Italian” in London All good things must come to an end: S.Pellegrino’s exclusive pop up event at Harvey Nichols in London closes its doors. Discover More
Treviso radicchio: a very special and protected type of Italian produce Italian food is often protected by trademarks which guarantee its origin or manufacturing process. Discover More
Conviviality is about chatting and sharing your thoughts with others as you enjoy brunch There’s nothing more enjoyable than sitting down at the breakfast table with friends and family on Sunday Discover More
Grapefruit has a fresh, perfect pairing: S.Pellegrino sparkling water Grapefruit merits its scientific name: Citrus Paradisi, which means “fruit of paradise”. Discover More
Fantastic ingredient for foodies: the artichoke, a flower in your plate The artichoke is one of the most characteristic and representative vegetables of Italian cuisine, even according to great chefs like Niko Romito. Discover More
Italian cuisine includes coffee after every meal Whether it's after a multi-course lunch or a sandwich during a work break, traditional Italian cuisine includes the ritual of drinking an espresso after a meal. Discover More
Winter Ingredients for a Foodie: Apple and Cinnamon Some fragrances and flavours are able to warm up the winter Discover More
Learn to Taste a Premium Water: S.Pellegrino Sparkling Mineral Water S.Pellegrino Sparkling Mineral Water is an elegant and premium water to be tasted Discover More